How to and FAQs
Going plant-based is a great way to reduce your carbon footprint and help the environment, and it's surprisingly easy to get started. Furthermore, embracing veganism introduces ethical considerations that provide a powerful and compelling motivation, which can make the transition even more straightforward. To help you on your journey, here are some tips and answers to frequently asked questions.
Sources & Footnotes:
1 Land animals data is dated 2023, estimated at 92.2 billion
yearly by:
https://www.humanesociety.org . Data originally by UN - FAO.
2 Fish and sea animals data is dated 2020, estimated at
213,916,126 tons a year by:
https://ourworldindata.org . Fish and seafood production is measured by weight as the sum of
seafood from wild catch (91,336,070.00 t) and fish farming or
aquaculture (122,580,056.00 t). Data originally by UN - FAO.
*Land animal calculations are made dividing by a 2023 World population
set at 8,045 million by:
https://www.worldometers.info
*Sea animal calculations are made dividing by a 2020 World population
set at 7,841 million by:
https://www.worldometers.info
*Calculations are estimates, averaging up world consumption which is
skewed in different countries.
3 Estimations from
https://www.cowspiracy.com
"Each day, a person who eats a vegan diet saves 1,100 gallons of
water, 45 pounds of grain, 30 sq ft of forested land, 20 lbs CO2
equivalent, and one animal's life. [xiv]"
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Effective Date: March 19, 2025
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